The Problem with Lectins

An interesting article.

Natural Awakenings Milwaukee Community Blog

Have you ever heard of lectins? Could you give me the one sentence summary of what they do to you? This column will teach you what that means.

Lectins are the proteins made by plants to protect themselves from their predators. They are, in effect, poisons that prevent the plant from being eaten. Plants need to be eaten to propagate – at least their seeds do. That delicate balance leads to lectins needing to be poisonous enough to keep the bugs away long enough so that animals will eat the seeds and spread them around.

Animals need to be able to tolerate the poison to not be too harmed, but still be benefited by eating some of the plant while spreading the seeds around. Lectins are sticky. That results in many useful functions, such as allowing cells to bind to one another, like Velcro. But it also leads to lectins binding to…

View original post 438 more words

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s